Lipids: Nutrition and Health

The biochemistry and sources of lipid compounds, followed by coverage of lipid requirements for a healthy state. Organized by lipid category, the text describes the role played by each lipid in various chronic diseases. It examines specific macronutrients and micronutrients, emphasizing their absorption, metabolism, and deficiency symptoms with respect to their roles in cardiovascular disease, cancer, metabolic diseases, inflammatory diseases, and various pathologies of the nervous system.

Lipids play a vital role in nutrition science, lead to new concepts with novel discoveries. Present track analyses the part of dietary lipids in sustaining health, fetching the up-to-date awareness from a countless of bases into one useful means. The joint methodology which incorporates lipid nutrition with standard physiology and clinical presentations.

  • Essential fatty acids
  • Omega 3
  • Cholesterol
  • Polyunsaturated fatty acids (PUFA)
  • Cell membrane
  • Biomarkers

Related Conference of Lipids: Nutrition and Health

July 13-14, 2018

13th International Conference on Structural Biology

Toronto | Ontario | Canada
August 16-17, 2018

5th Annual Congress on Plant & Soil Science

London, UK
August 27-28, 2018

5th International Conference on Glycobiology, Lipids & Proteomics

Toronto, Ontario, Canada
August 27-28, 2018

3rd International Conference on Molecular Biology & Nucleic Acids

Toronto, Ontario, Canada
September 17-19, 2018

4th Glycobiology World Congress

Rome, Italy
September 24-26, 2018

14th International Conference on Structural Biology

Berlin, Germany
October 03-04, 2018

4th International Conference on Biochemistry & Biophysics

Los Angeles, California, USA
Nov 19-20, 2018

15th World Congress on Structural Biology

Lisbon, Portugal
December 05-06, 2018

4th International Conference on Genetic and Protein Engineering

Chicago, Illinois, USA

Lipids: Nutrition and Health Conference Speakers

Recommended Sessions

Related Journals

Are you interested in